Module 6: SCA Brewing Skills Intermediate

Module 6: SCA Brewing Skills Intermediate

No. 99002029

The study of Brewing introduces you to the variety of methods for brewing coffee and the brewing variables that affect quality, here you will explore more brews to hit that sweet spot. You will need to have completed the Brewing Skills Foundation Course before embarking on the intermediate level.

Once you have made payment for this training course please send your invoice or proof of payment to for any enquiries related to training please visit the following link

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product detail

This module allows you to get hands-on and learn to analyse your grind profile, match your grind to your brewing method, measure coffee’s strength scientifically and chart a
coffee’s extraction.
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